
Mary Kay Indulge Soothing Eye Gel Cream is a product with 23 ingredients: Water, Butylene Glycol, Glycerin, Camellia Sinensis (Green Tea) Leaf Extract, Cucumis Sativus (Cucumber) Fruit Extract, Hamamelis Virginiana (Witch Hazel) Extract, Chamomilla Recutita Flower Extract, Symphytum Officinale (Comfrey), Rosa Canina (Dog Rose) Fruit Extract, Euphrasia Officinalis (Eyebright) Extract and 13 more.
Contains: Antioxidant - Camellia Sinensis (Green Tea) Leaf Extract, Hamamelis Virginiana (Witch Hazel) Extract;
Organic score: 30% natural, 52% chemical. Vegan - No; Cruelty free - No; Reef safe - No;
Positive effects
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INCI - Full Breakdown
Water is a great solvent. It’s neutral and doesn’t provide any strong positive or negative effects. It just helps components to mix better and to transport active components.

Butylene Glycol is a very popular synthetic alcohol. It helps the product to absorb deeper and faster. It is also a solvent for other ingredients. As for the skin benefits, it helps to attract water and helps to make the skin softer.

Glycerin is one of the most outstanding and helpful skincare components. It's used in many skincare products because it works and provides notable results. It's one of the best moisturizers. Molecules of Glycerin can absorb water and deliver it into deep layers of the skin making it hydrated.

Green Tea Leaf Extract is a great antioxidant often used in Korean skincare products. It contains EGCG - the most effective flavonoid. It makes the skin look fresh, fills it with vitamines, and helps to prevent aging. It also helps to lower inflammation.

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