MALIN + GOETZ Brightening Enzyme Mask is a product with 24 ingredients: Water, Glycerin, Pentylene Glycol, Propanediol, Dehydroxanthan Gum, Zingiber Officinale (Ginger) Root Powder, Vaccinium Myrtillus (Bilberry) Fruit Extract, Saccharum Officinarum (Sugar Cane) Extract, Citrus Aurantium Dulcis (Orange) Fruit Extract, Citrus Limon (Lemon) Fruit Extract and 14 more.
Contains: Antioxidant - Vaccinium Myrtillus (Bilberry) Fruit Extract;
Organic score: 46% natural, 29% chemical. Vegan - No; Cruelty free - No; Reef friendly - Yes;
Positive effects
Find out what good effects the product has
Dry skin
Positive: 2Negative: 0
Glycerin#21,2-Hexanediol#20
Oily skin
Positive: 1Negative: 0
Citrus Limon (Lemon) Fruit Extract#10
Sensitive skin
Positive: 0Negative: 2
Citrus Aurantium Dulcis (Orange) Fruit Extract#9Citrus Limon (Lemon) Fruit Extract#10
Concerns
Pay attention to this information
Free from: Pore-clogging components, Allergens, Drying alcohols, Chemical fragrances, Fungal acne supporting components, Parabens, Silicones, Sulfates, PEG, Gluten, Coconut, Petroleum-based,
INCI
1
Water
Solvent
2
Glycerin
Fragrance ingredient, Hair conditioning, Humectant, Solvent, Viscosity controlling agent
3
Pentylene Glycol
Skin conditioning agent, Solvent
4
Propanediol
Solvent, Viscosity controlling agent
5
Dehydroxanthan Gum
6
Zingiber Officinale (Ginger) Root Powder
Skin conditioning agent
7
Vaccinium Myrtillus (Bilberry) Fruit ExtractAntioxidant
Skin conditioning agent
8
Saccharum Officinarum (Sugar Cane) Extract
Skin conditioning agent, Moisturising
Solvent
Fragrance ingredient
Hair conditioning
Water/Aqua/Eau, Glycerin, Pentylene Glycol, Propanediol, Dehydroxanthan Gum, Zingiber Officinale (Ginger) Root Powder, Vaccinium Myrtillus Fruit Extract, Saccharum Officinarum (Sugarcane) Extract, Citrus Aurantium Dulcis (Orange) Fruit Extract, Citrus Limon (Lemon) Fruit Extract, Acer Saccharum (Sugar Maple) Extract, Ananas Sativus (Pineapple) Fruit Extract, Carica Papaya (Papaya) Fruit Extract, Epilobium Angustifolium Flower/Leaf/Stem Extract, Lactobacillus/Punica Granatum Fruit Ferment Extract, Lactobacillus/Pumpkin Fruit Ferment Filtrate, Xanthan Gum, Sclerotium Gum, Gellan Gum, 1,2-Hexanediol, Dipotassium Glycyrrhizate, Caprylhydroxamic Acid, Sodium Hydroxide, Phenoxyethanol
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