
Aubrey Chia Shampoo is a product with 27 ingredients: Aloe Barbadensis (Aloe Vera) Leaf Juice, Glycerin, Sodium Cocoyl Isethionate, Oryza Sativa (Rice) Extract, Sodium Cocoamphoacetate, Alcohol Denatured, Leuconostoc/Radish Root Ferment Filtrate, Glyceryl Caprylate, Caprylic/Capric Triglyceride, Chenopodium Quinoa Seed Extract and 17 more.
Contains: AHA - Citric Acid; Vitamins - Ascorbic Acid (Vitamin C); Antioxidant - Camellia Sinensis (Green Tea) Leaf Extract, Camellia Sinensis (Green Tea) Leaf Extract, Tocopherol, Ascorbic Acid (Vitamin C), Citric Acid;
Organic score: 59% natural, 22% chemical. Vegan - No; Cruelty free - No; Reef safe - Yes;
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INCI - Full Breakdown
Aloe Barbadensis (Aloe Vera) Leaf Juice is a natural juice received from Aloe leaves. It has been used in cosmetics for hundreds of ages. Scientists have discovered that it contains more than 200 nutrients: minerals, amino acids, vitamins, and so on. It’s a good component for calming irritated skin. It also helps to heal wounds, helps the skin regenerate faster, improves collagen syncretization, tones up, and moisturizes the skin. It also provides a slight UV-filtering effect.

Glycerin is one of the most outstanding and helpful skincare components. It's used in many skincare products because it works and provides notable results. It's one of the best moisturizers. Molecules of Glycerin can absorb water and deliver it into deep layers of the skin making it hydrated.

Alcohol Denatured is a great bacteria killer. Manufacturers often put it inside products to increase their shelf life.
Radish Root Ferment Filtrate is a 100% natural preservative. It's not as strong as its chemical alternatives, but it can be used in organic products.
Caprylic/Capric Triglyceride is an emollient that also hydrates the skin without leaving a fatty film. When applied, the component feels smooth and light. In haircare products, it’s also used for hydrating purposes. It makes hair silky, lowers tangling, and makes hair smooth.
It’s safe for most people, except for people with allergic reactions to coconut or palm oil because these oils are usually used for producing the component.
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