Comparison between Belo Intensive Whitening Bar Classic vs. Kojie San Skin Lightening Soap
- 14 components -
- 19 components -
Find out which product is better for your skin.
Ingredients in both products 5
Components only in Belo Intensive Whitening Bar Classic 9
Salicylic Acid, Glucono Delta Lactone, Sodium Lactate, Lactic Acid, Tranexamic Acid and 4 more. Show all.
Uniqueness: 64.3%
Components only in Kojie San Skin Lightening Soap 14
Uniqueness: 73.7%
Face to Face
Components position by position
1
Cocos Nucifera (Coconut) Oil
1
Cocos Nucifera (Coconut) Oil
2
Water
2
De-Ionized Water
3
Sodium Hydroxide
3
Sodium Hydroxide
4
Salicylic Acid
4
Fragrance
5
Fragrance
5
Kojic Acid
6
Glucono Delta Lactone
6
Glycerin
7
Sodium Lactate
7
Water
8
BHT
8
Xanthan Gum
Show others
Positive Effects
Find out what good effects the product has
Both products provide the following effects: Antioxidant, Moisturizing, Softening, Soothing, Elasticity improvement, Nutrifying, Antiseptic, Tones up skin, Hair structure improvement
Effects unique for Intensive Whitening Bar Classic:
Cleansing, Acne fighting, Lightening, Healing, Rejuvenation, Hair growth stimulatingEffects unique for Skin Lightening Soap:
Deodorant, Regeneration, Hair conditioning, Hair gloss-- Show more --
ECO Metrics
Find out how eco-friendly the components are
Vegan
No
No
Cruelty free
No
No
Reef friendly
Yes
Yes
Ozone layer safe
Yes
Yes
Organic score
natural
3 out of 14
21%
chemical
7 out of 14
50%
natural
7 out of 19
37%
chemical
5 out of 19
26%
Concerns
Pay attention to this information
-- Extra information --
Components by Skin Type
Find out what components are good or bad for your skin type
Dry skin
Positive: 1Negative: 0
Sodium Lactate#7
Oily skin
Positive: 1Negative: 1
Salicylic Acid#4Cocos Nucifera (Coconut) Oil#1
Sensitive skin
Positive: 0Negative: 2
Salicylic Acid#4Lactic Acid#9
Dry skin
Positive: 1Negative: 0
Glycerin#6
Oily skin
Positive: 0Negative: 1
Cocos Nucifera (Coconut) Oil#1
Sensitive skin
Positive: 0Negative: 1
Melaleuca Alternifolia (Tea Tree) Leaf Oil#16

