Dupes for Tarte Cosmetics Maracuja Juicy Shift

We have found 21 dupes for Tarte Cosmetics Maracuja Juicy Shift in composition and properties. They also contain , Diisostearyl Malate, Bis-Diglyceryl Polyacyladipate-2, Polyglyceryl-2 Triisostearate.

Tarte

Cosmetics Maracuja Juicy Lip

34 components

Slightly more Diisostearyl Malate Position 1 vs. 2

Same concentration of Bis-Diglyceryl Polyacyladipate-2 Position 3 vs. 3

Same concentration of Polyglyceryl-2 Triisostearate Position 4 vs. 4

Tarte

Maracuja Juicy Lip Bloom

32 components

Slightly more Diisostearyl Malate Position 1 vs. 2

Same concentration of Bis-Diglyceryl Polyacyladipate-2 Position 3 vs. 3

Same concentration of Polyglyceryl-2 Triisostearate Position 4 vs. 4

Hourglass

Phantom Volumizing Glossy Balm

19 components

Slightly more Diisostearyl Malate Position 1 vs. 2

Less Bis-Diglyceryl Polyacyladipate-2 Position 5 vs. 3

Same concentration of Polyglyceryl-2 Triisostearate Position 4 vs. 4

Innisfree

Vivid Oil Tint 1

40 components

Same concentration of Diisostearyl Malate Position 2 vs. 2

Less Bis-Diglyceryl Polyacyladipate-2 Position 7 vs. 3

Less Polyglyceryl-2 Triisostearate Position 5 vs. 4

Pixi

On-the-Glow Blush

106 components

Slightly more Diisostearyl Malate Position 1 vs. 2

Much less Bis-Diglyceryl Polyacyladipate-2 Position 9 vs. 3

Slightly more Polyglyceryl-2 Triisostearate Position 3 vs. 4

Dior

Balm

49 components

Less Diisostearyl Malate Position 3 vs. 2

Slightly more Bis-Diglyceryl Polyacyladipate-2 Position 2 vs. 3

Less Polyglyceryl-2 Triisostearate Position 8 vs. 4

Onomie

Boosting Lip + Cheek Stick

20 components

Much less Diisostearyl Malate Position 12 vs. 2

Much less Bis-Diglyceryl Polyacyladipate-2 Position 8 vs. 3

More Polyglyceryl-2 Triisostearate Position 1 vs. 4

Tarte Cosmetics

Maracuja Lip Plump

36 components

Slightly more Diisostearyl Malate Position 1 vs. 2

Same concentration of Bis-Diglyceryl Polyacyladipate-2 Position 3 vs. 3

Same concentration of Polyglyceryl-2 Triisostearate Position 4 vs. 4

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