Kaya Sensitive Face Cleanser is a product with 15 ingredients: Water, PEG-8, Sodium Cocoyl Isethionate, Stearic Acid, Polydimethylsiloxane Polymer, Polysorbate 80, Propylene Glycol, Diazolidinyl Urea, Methylparaben, Propylparaben and 5 more.
Organic score: 27% natural, 60% chemical. Vegan - No; Cruelty free - No; Reef safe - No;
Positive effects
Concerns
INCI - Full Breakdown
Water is a great solvent. It’s neutral and doesn’t provide any strong positive or negative effects. It just helps components to mix better and to transport active components.
Stearic Acid doesn’t belong to aggressive acids. It’s a fatty acid that can be found in Shea Butter, Cocoa Butter, and many natural butters and oils. The component is mostly used for formulation purposes. It makes the product spread and feel better. It’s one of the most important fatty acids in our skin cells.
Polysorbate 80 is a formulation component. It helps the components to mix better and makes the product feel smooth on the skin.
Propylene Glycol is a useful componet with many positive effects. It’s a very good moisturizer. It helps to deliver ingredients into deeper layers of the skin. It creates a protective layer on the skin preventing water loss. The component is researched very well and doesn’t have notable side effects. It’s used even for making food.
Methylparaben is an effective preservative. It is a controversial ingredient in terms of safety. In 2006 there was a laboratory test showed that this component can increase the sun sensitivity of the skin cells. That’s why it’s a good idea to use sunscreen after you use this component.
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