Comparison between Moiz Xl Hydro Boost Cream vs. Re'equil Ceramide & Hyaluronic Acid Moisturiser
- 26 components -
- 31 components -
Find out which product is better for your skin.
Ingredients in both products 3
Components only in Moiz Xl Hydro Boost Cream 23
Uniqueness: 88.5%
Components only in Re'equil Ceramide & Hyaluronic Acid Moisturiser 28
Water, Caprylic/Capric Triglyceride, Myristyl Myristate, Ethylhexyl Stearate, Cetearyl Alcohol and 23 more. Show all.
Uniqueness: 90.3%
Face to Face
Components position by position
1
Cetyl Alcohol
1
Water
2
Stearyl Alcohol
2
Caprylic/Capric Triglyceride
3
Sodium Lactate
3
Myristyl Myristate
4
Glycerin
4
Ethylhexyl Stearate
5
Sodium PCA
5
Cetearyl Alcohol
6
Hyaluronic Acid
6
Propanediol
7
Xylitylglucoside
7
Cetearyl Ethylhexanoate
8
Anhydroxylitol
8
C14-22 Alcohols
Show others
Positive Effects
Find out what good effects the product has
Both products provide the following effects: , Moisturizing, Softening, Soothing, Nutrifying, Antiseptic, Deodorant, Hair conditioning
Effects unique for Xl Hydro Boost Cream:
UV Protection, Anti-aging, Lightening, Rejuvenation, Hair structure improvement, Hair glossEffects unique for Ceramide & Hyaluronic Acid Moisturiser:
Antioxidant, Pore Shrinking, Regeneration-- Show more --
ECO Metrics
Find out how eco-friendly the components are
Vegan
No
No
Cruelty free
No
No
Reef safe
Yes
Yes
Ozone layer safe
Yes
Yes
Organic score
natural
4 out of 26
15%
chemical
17 out of 26
65%
natural
10 out of 31
32%
chemical
20 out of 31
65%
Concerns
Pay attention to this information
-- Extra information --
Components by Skin Type
Find out what components are good or bad for your skin type
Dry skin
Positive: 4Negative: 0
Stearyl Alcohol#2Sodium Lactate#3Glycerin#4Sodium PCA#5
Oily skin
Positive: 0Negative: 1
Glyceryl Stearate SE#16
Sensitive skin
Positive: 0Negative: 0
Dry skin
Positive: 2Negative: 0
Simmondsia Chinensis (Jojoba) Seed Oil#24Allantoin#26
Oily skin
Positive: 1Negative: 1
Allantoin#26Myristyl Myristate#3
Sensitive skin
Positive: 1Negative: 0
Allantoin#26

